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New Sale! 
Musai de Tinto Roa Autor
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19,01 €
Musai de Tinto Roa is a wine made from our best payments of the Tempranillo variety, with a careful selection. Harvested at its optimum maturity, destemmed, fermented in concrete tanks at controlled temperature, long maceration. Aged for 15 months in French and American first year oak in a proportion of 70%, 30%
Origin: Ribera del Duero
Origin: Ribera del Duero
| Type | Special author's red wine |
| Quality | DO. Ribera del Duero |
| Variety of grapes | 100% Tempranillo |
| Permanence in barrel | 15 months |
| Volume | 750 ml. per bottle |
| Degrees | 14% vol |
| Origin | Roa (Burgos) |
| Maker | Vinos de Rauda |
| Container | Sold by units |
| Visually | Cherry red, high layer, abundant tear, clean and shiny |
| Aromatically | It presents a complex nose in which notes include fruit jam along with spicy and roasted aromas provided by the oak |
| In mouth | It is a round and expressive wine, presents a soft attack that quickly envelops the palate, tasty and well balanced |
| Service Temperature | 16ºC |
| Food pairing | Recommended for both traditional and modern high-cuisine dishes |
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Bodegas y Viñedos Rauda, S.Coop. has been a beneficiary of the European Regional Development Fund, whose objective is to improve the competitiveness of SMEs and thanks to which has launched an International Digital Marketing Plan with the aim of improving its online positioning in external markets during the year 2017. For this, it has had the support of the XPANDE DIGITAL Program of the Chamber of Commerce of Burgos.
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